The suspension of trade began in February after health authorities identified a localized outbreak at a facility in Buenos Aires Province. The discovery forced an immediate cessation of all poultry movement to European markets to prevent the spread of the virus and ensure compliance with international sanitary standards.
Restoring these trade routes remains a priority for the government as it attempts to stabilize the agricultural economy. By lifting the restrictions, Argentina aims to rebuild its presence in the EU market and mitigate the long-term financial impact caused by the health crisis.




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