Congress MP Karti Chidambaram led the criticism, labeling the menu a deliberate attempt by the BJP to project a narrow, ideology-driven cultural ethos. He argued that international platforms should reflect the full spectrum of Indian culinary diversity rather than sanitizing it to fit a specific political narrative.
Rahul Gandhi amplified the dispute by citing data suggesting that 80 percent of Indians are non-vegetarian. By contrasting the official summit offerings with the dietary reality of the population, the party has turned a menu choice into a broader debate regarding inclusivity and the government’s role in representing the multifaceted nature of Indian society.




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